Monday 28 October 2013

Barcelona in association with Holiday Gems

I have had the pleasure of visiting Barcelona before, but never in my wildest dreams did I imagine I'd like the city that much. Or that I'd have a burning desire to return. I would head back with my favourite travel buddy (now my partner in crime!) as there were so many things we didn't get to see / do first time around. We would spend our 4 days and 3 nights as follows:

Day 1

Visit a playa. We only saw one at night so it'd be nice to see it in daylight, dip our toes in the water, and relax a little after travelling. Whilst in the area I'd definitely want to re-visit Barcelona's chocolate museum and sample some more of their deliciously thick hot chocolate:

We'd wander around a little - because that's when you find the best places - and maybe head back to the playa for the sunset. As it was a pretty amazing sunset:

When I'm travelling I always like to play it safe with food on the first night. We had amazing burgers at Pura Brasa so this would be my restaurant of choice:

Nearby there is an amazing fountain show at night which would be rude to miss:

Day 2

We would be up at the crack of dawn for our Gaudi day. We'd start by visiting the Sagrada Familia - before the queues get too long - and then afterwards head to Parc Guell. These were by far two of my favourite places and you cannot visit Barcelona and not see them

In the evening we would end up around the port which had the best paella and sangria we'd ever tasted. You paid a little more for food here, but it was worth every euro. A lovely atmosphere and attentive restaurant staff who always made sure your wine glass was never empty:

Day 3

Como Caixa is Barcelona's gem. Entry was really cheap and you could go in and out as many times as you pleased. It was a lot quieter than the main tourist attractions so it was a breath of fresh air. 

This time round I'd love to try a special dining experience at one of Barcelona's top restaurants - this one has some amazing reviews - and go in search of some sugary goodness. Like Escriba to see their amazing cake art, Papabubble for extraordinary candy, or bubo for dessert one day.

Day 4

For the final day I wouldn't want to do anything too strenuous before the flight home. I would visit St Josep la boqueria market for lunch - fabulous hot food plus cups of fruits for only a euro - and to pick up last minute souvenirs:

And a wander around Las Ramblas of course.

So there you have it. How I'd spend my time in Barcelona and why I'd love to go back. If you'd like to read up on any of my past Barcelona posts, or get some Barcelona travel inspiration, you can find them here:  1  /  2  /  3  /  4  /  5  /  6

This post forms my entry for a Holiday Gems competition [competition now closed] where one lucky blogger will win a trip to Barcelona



  1. Bonjour,
    Rhôlalaaa !!! Le chocolat épais espagnol, que de souvenirs avec mes parents à l’hôtel au petit matin ;D
    Sylvie ♥

    1. Ouais! le chocolat siiiii épais qu'il faut utiliser une cuillère... miam!

    2. J'ai essayé d'en trouver en France, je crois qu'il s'agit du chocolat Mandarin, mais je n'en suis pas certaine .. ;D

    3. J'irai voir la prochaine fois que j'y vais :)


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